How to Make Sauerkraut in a Jar {The Ultimate Beginner’s Guide}


Hello Reader,

My step-by-step guide to making sauerkraut in a jar doesn't just leave you with a delicious batch of sauerkraut; it equips you with a skill set 🛠️ that transforms everyday vegetables into probiotic, gut-healing wonders. 🦸‍♀️

All the other sauerkraut recipes out there give you a few quick steps and many unanswered questions. 🤔

However, in my 'Ultimate Sauerkraut Guide'... you can

Dive deep into my detailed instructions, complete with expert tips and helpful notes, and emerge not just with a jar of tangy sauerkraut but with fermentation skills that will last a lifetime.

Check it out HERE.

And, if you want even more help watch your inbox starting on October 17th.

Even if you're a seasoned pro at making sauerkraut in a jar, take the time to peruse my updated post. Who knows. You might find a treasured 💎 morsel in there.

🙏🙏🙏 P.S. I would greatly appreciate you sharing this post. I'm trying to convince the Google Bots to move this up in the search page rankings.

https://www.makesauerkraut.com/sure-fire-sauerkraut-in-a-jar/

P.P.S. "It's Sauerkraut Season" is just around the corner. Starting on October 17th, I have a special deal to entice you to preserve some cabbage for enjoyment—and all those nutritional benefits—over the winter.

In A Pickle! Dive into the World of Perfectly Pickled Vegetables

Learn the insider techniques of my Perfect Pickle Process to master brine fermentation and fill your fridge with crunchy vegetables such as Giardiniera, Jalapeño Slices, and Dilly Bean Pickles.

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📰 IN CASE YOU MISSED IT...

50 Tasty Ways to Enjoy Sauerkraut {Simple Snacks to Yum Dishes}

Find tasty ways to integrate sauerkraut into your diet, whether you’re a newcomer or a seasoned fan. Find out how effortlessly sauerkraut can become a staple in your diet for both taste and wellness.

Best Cabbage for Sauerkraut: Discover the Secret to Tangy Results

Discover the best-kept secret of sauerkraut making: the right type of cabbage. Learn which type will give you perfect fermentation with plenty of brine and tangy flavor. Never settle for bland sauerkraut again.

For fabulous ferments powered by bodacious bacteria and marvelous microbes,
Holly

MakeSauerkraut!
The Website that Takes the Guesswork Out of Fermentation

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Fermentation Made Easy! 🥕🧄

Want to use fermented foods to improve your health? Hi, I'm Holly and I teach fermentation. Learn how to safely transform everyday vegetables into superfoods. Join 12,000+ Fermentation Ninjas and enjoy delicious homemade sauerkraut, pickles, kimchi, and... more.

Read more from Fermentation Made Easy! 🥕🧄

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