Do you want to increase your luck this coming year Reader? Serve a roasted pork and sauerkraut dish on New Year’s Day! I know the new year is a few weeks away, but it helps to know what you'll need to stock your fridge. Plus, I won't be sending my weekly emails to you until the new year. Enjoy the holiday season with a bit less clutter in your inbox. The first day of January is special all over the world. Starting a new year gives us a new beginning with the desire for a bountiful year ahead....

Hey Reader, If you’ve ever wondered what to get the fermenter who seems to have everything… or you just want to spoil yourself with a tool that makes fermenting easier, safer, and a whole lot more fun—I've put together something just for you. 🎁✨ Every year I update my Fermentation Gift Guide with the tools I personally use, love, and recommend to students. Like, the weights that actually keep your cabbage submerged, the jars that make fermentation feel effortless, and the books that inspire...

Hey Reader, Just in time for the holidays… barely! Cranberry-Orange Relish, Raw Cranberry-Apple Chutney & Pickled Cranberries Three delicious recipes — but my personal favorite is the Cranberry-Orange Relish. Not only do I serve it with my holiday turkey, but I also enjoy its tangy-sweet crunch as my “dessert” most evenings. It feels nourishing for the soul and satisfies any sweet cravings that pop up. Holly’s Tip: Grab fresh cranberries while they’re in season (right now!) and stash a few...